豆渣黄金块Soya Bean Dregs Nuggets

烧热油2大匙，爆香冬菇，然后加入所有材料（B）炒香。Heat 2 tbsp oil, sauté mushroom until fragrant, then toss in all ingredients (B) and stir-fry until fragrant.

加入黄豆渣、调味料炒片刻，徐徐加入材料（C）炒至有黏性即成。Add in Soya bean dregs and seasoning, stir-fry briefly, then toss in ingredients (C) and stir fry until slightly sticky.

炒好的材料分出20等份，搓成小块扁粒沾上面浆，再沾上面包糠，用油炸至金黄色。Separate fried ingredients into 20 portions, knead and flatten into nugget shape, and then dip in batter and coat with bread crumbs, deep fry until golden brown.